Triple Fudge Cake

Ingredients: 
3.5oz box (not instant)
1 (generic or shurfine)
½ tsp
½ tsp
12oz
Instructions: 

Cook pudding as directed on package. Pour into a mixing bowl and add dry cake mix to warm pudding. Beat well. Add flavorings. Beat until batter is light and fluffy. Pour into greased and floured 9x13 pan. Sprinkle chocolate chips over top. Bake about 30-35 minutes at 350 degrees.